Wednesday, July 29, 2009
Sunday, July 26, 2009
Cream of mushroom-broccoli
What a soupy week... I think this is my most complimentary attempt so far~
Mushrooms: 1 cup, chopped
Broccoli: 2 cups, chopped
Chicken Broth: 1.5-2 cups
Cream: 1/3 cup
Butter: 1 tbsp
Salt
Pepper
How to make:
1) Melt butter in a frying pan. Add mushrooms, season and saute for 10 minutes.
2) Bring chicken broth (or 1 Knorr's chicken cube+water) to boil in a pot. Add broccolis, salt and pepper and cook them for 5-10 minutes till soften.
3) Let the soup cool for a while. Add mushrooms and then process in a food processor until smooth.
4) Pour back the soup into the saucepan. Mix in cream. Done!
Mushrooms: 1 cup, chopped
Broccoli: 2 cups, chopped
Chicken Broth: 1.5-2 cups
Cream: 1/3 cup
Butter: 1 tbsp
Salt
Pepper
How to make:
1) Melt butter in a frying pan. Add mushrooms, season and saute for 10 minutes.
2) Bring chicken broth (or 1 Knorr's chicken cube+water) to boil in a pot. Add broccolis, salt and pepper and cook them for 5-10 minutes till soften.
3) Let the soup cool for a while. Add mushrooms and then process in a food processor until smooth.
4) Pour back the soup into the saucepan. Mix in cream. Done!
Monday, July 20, 2009
Saturday, July 4, 2009
Relaxed but classy
Friday, July 3, 2009
Wednesday, July 1, 2009
Okuribito
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